Marinara, shelf stable (cups)
o   Code Number – 99880
o   Pack Size – 96/2.75 oz servings
o   Servings Size – 2.75 oz
o   CN Meal Component – ½ cup Vegetable, Smart Snack
o   Allergens – Soy
o   Shelf Life – 9 months
o   Net Weight – 16.5 lbs
o   Gross Weight – 18.5 lbs
o   Case Dimensions – 15.75” x 9.5” x 6.3”
o   Case Cube – 0.54
o   Pallet Configuration – 8×5, 8×5 (80 double stacked)

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Heating Instructions:

• Marinara Sauce (cups): Serving size 2.75oz

  • Serve warm or at ambient room temperature. If served warm heat product using a steam table until internal temperature reaches 130 degree F.

  • WARNING: CUPS ARE NOT OVENABLE, DO NOT USE OVEN!

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Marinara, frozen (bulk)
o   Code Number – 99881A-PA
o   Pack Size – 2/10 lbs (116/2.75 oz servings)
o   Servings Size – 2.75 oz
o   CN Meal Component – ½ cup Vegetable, Smart Snack
o   Allergens – Soy
o   Shelf Life – 3 years frozen
o   Net Weight – 20 lbs
o   Gross Weight – 22 lbs
o   Case Dimensions – 15 5/8 ” x 9 3/8” x 6 1/8”
o   Case Cube – 0.52
o   Pallet Configuration – 10×5, 10×5 (100 double stacked)

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Heating Instructions:

• Marinara Sauce (bulk): Serving Size: 2.75oz

  • Serve warm. Place defrosted pouch in water and bring to boil for 20 minutes or until temperature of 175 degrees is reached, OR empty pouch in steam table tray, cover with aluminum foil and heat in over for approximately 30 minutes at 375-390 degrees. Once defrosted cannot be frozen again, can be refrigerated up to 7 days.